Thursday, August 07, 2008

Katsuya = F'n good.

We had an amazing dinner at Katsuya last night. First of all the decor was amazing. Very stark, very linear and open. The bar had 20 clear lighted acrylic columns about 12" square with chef knives etched inside the tops, perfectly spaced throughout the bar.


The music was at a good level to enjoy but still have a nice conversation. Ironically, we sat exactly where the picture in my previous post was taken which had a great view of the entrance of the restaurant so we could make fun of look at everyone that came in.

Another interesting aspect of the evening was the fact that there were Paparazzi milling about outside the entire time we were there, didn't see any fabulous people other than ourselves though.

Here is what we ordered:

Halibut wrapped in Crab and Avocado
Spicy Yellow tail Roll
Salmon Sushi (my first time and I liked it)
"Crack" Roll (Baked crab hand roll in rice paper)
Baked Miso Marinated Black Cod in Hoba Leaf (holy crap this was good!)

I believe the dish below is the Spicy Grilled Prawns, which we did not have but it gives you an idea of the presentation of the rest of the dishes.


I also found a new favorite drink called the Burning Mandarin. It's made with Madarin Absolut, a hand crushed Serrano Chili and hand squeezed lemon and orange juice with a splash of cranberry. Sweet with a spicy bite with no hint of alcohol. Could have easily consumed a pitcher.

All this (and a couple few drinks) and the bill was under $150

So, next time you are in Hollywood (or Brentwood or Glendale) stop in to Katsuya.

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